To make our cookies and cookie dough, we source local, natural, and yummy ingredients from great farmers and organizations in our area. As a Pacific Northwest company, we are committed to remaining tied to our geographical roots. We are a family-owned bakery and we place great value on the community within our company as well as around our region. Only the best ingredients are baked into our delicious cookies, keeping the quality high for our valued customers. Check out some of our wonderful suppliers on the West coast!

Steibrs Farms (Yelm, WA) - Eggs

Shepherd's Grain Farmers' Co-op (Eastern WA) - Flour

Brown & Haley (Tacoma, WA) - Toffee

Larsen's Creamery (Clackamas, OR) - Butter

Stumptown Coffee Roasters (Portland, OR) - Coffee

Freddy Guys Hazelnuts (Monmouth, OR) - Hazelnuts

Barry Callebaut (American Canyon, CA) - Chocolate

Cooks Flavorings (Paso Robles, CA) - Vanilla